I bet you didn't realize apple sauce can come from apples as well as the store, eh?

Peel & core one apple. Slice into a microwaveable and potato masher fit-able dish. Add about a spoonful of water. Slip into the microwave with the cover slightly ajar. Cook on high for about 2 minutes - until it's mushy. Add a spoonful of sugar. M*A*S*H it.

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