.

Ingredients and Initial Prep:
.	oil, garlic, two kinds of onions
.	mushroom (optional)
meat:	cut 2 pounds of rump roast in ice cube size pieces.
more meat:	1 1/2 pounds of hanmburger
	Other Stuff:
bread	something nice and dark
cheese	something more than mild
wine	red (Shiraz)

To Cook:
fry onion - stir constantly -- pour a bit of water on it.
Take pot off the heat and add paprika.
Put it back on heat, stir, pinch of caraway
Add meat (small chunks) rump roast and (hamburger)
Tomato paste (1 tablespoon) Stir. It will be thick and when it sticks, add wine and water.
Simmer. More water if needed.
add marjoram, nutmeg, pepper, hot pepper in a tube, vegetable salt at end.

Now relax a little,You've worked - now enjoy.

You're done!

Eat!

e-mail me if you have any (cooking) problems.

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